S U M M E R    M E N U

Summer Breeze Cocktail 12

Stoli Vodka, St Germain Elderflower Liquor, Cranberry Juice, Apple Juice

WARM UPS

REX ARTISAN BREADS, Marmite Butter 5 dfr

NOCELLARA OLIVES 4.50 gf, df

PADRON PEPPERS, Aioli 7.50 gf, df

CORNISH COD CHEEKS, Tartare Sauce 10 gf,df

CRICKETERS SCOTCH EGG, Maldon Salt 8 df

CRICKETERS SAUSAGE ROLL, Piccalilli 8 df

OPENERS

CRISPY CORNISH SQUID, Chilli, Garlic and Soy 10.50 gfr, df

CHILLED ANDALUSIAN GAZPACHO, Cucumber, Pepper, Aged Sherry Vinegar, Basil Oil 9 v,df

BURATTA, Heritage Tomato, Pickled Fennel and Courgette, Fennel Salami 12 gf

STOCKINGS FARM PORK BELLY, Bacon Jam, Pineapple and Chilli Salsa 12 gf df

CLASSIC PRAWN COCKTAIL, Marie Rose, Granary Bread 13 gfr, dfr

WILD WELSH MUSSELS, Mariniere Sauce, Mopping Bread 11 | Large with Fries 22 gfr, dfr

ENGLISH ASPARAGUS, Crispy Hens Egg, Butterbean Hummus 12

TEMPURA COURGETTE FLOWERS, Yellison Goats Cheese, Anchovy & Sage, Lavender Infused Honey 11.50 gf

MAIN PLAY

GRILLED CORNISH COD, Battered Cod Cheek, Mushy Peas, Tartare Sauce, Hand Cut Chips 23 gfr, df

Extra Cod Cheek 3

BUTTERNUT SQUASH GNOCCHI, Yellison Goats Cheese, Tenderstem Broccoli, Crispy Sage 22 dfr

CHARGRILLED RIBEYE STEAK, Cowboy Butter, Hand Cut Chips 35 gf dfr

GRILLED SEABASS NICOISE, Free Range Egg, Green Beans, Jersey Royals, Black Olives 24.50 gf df

PORK CHOP MILANESE, Celeriac Remoulade, Mustard Herb Butter 23.50

CRICKETERS CHEESEBURGER 20. Stockings Farm Bacon, Burger Sauce, Caramelised Onions, Hand Cut Chips dfr

Extra Bacon 2.50     Extra Cheese 2.50

CHILTERN LAMB RUMP, Ratatouille, Crispy Parmesan Polenta, Lamb Jus 28 gf

SIDES

SPRING GREENS 4.50 gf, dfr

JERSEY ROYALS, Mint 5.50 gf dfr

HAND CUT CHIPS 5.50 gf, df

FRIES 5.50 gf, df

GARDEN SALAD, Vinaigrette 5.50

TRUFFLE & AGED PARMESAN CHIPS 6.50 gfr

COLTS

TRADITIONAL FISH AND CHIPS, Mushy Peas 10 df, gf

CRICKETERS SCOTCH EGG, Garden Peas 8.50 df

CRICKETERS CHEESEBURGER, Hand Cut Chips 10 dfr

BUTTERNUT SQUASH GNOCCHI 10 dfr

STICKY WICKET         

DARK CHOCOLATE BROWNIE, Chocolate Sauce, Raspberry Sorbet 9

SEER GREEN CHERRY PIE, Cornish Clotted Cream

HONEYCOMB, Dark Chocolate Sauce, Vanilla Ice Cream 8.25 gf

LEMON & ELDERFLOWER POSSET, Macerated English Strawberries 8.50 gfr

WHITE CHOCOLATE and PASSIONFRUIT CREMÉ BRULEÉ, Shortbread Biscuit 8.50

AFFOGATO, Almond Biscotti 7.50 n gfr

Add   Tia Maria 4.80   Frangelico 4.80

BRITISH CHEESE PLATE, Cote Hill Blue, Wensleydale, Baron Bigod, Celery, Biscuits  11

Sandeman Port LBV 4.80

HOMEMADE ICE CREAMS AND SORBETS 3.50 per scoop gf

Vanilla Ice Cream, Chocolate Brownie Ice Cream, Raspberry Sorbet, Mango Sorbet, Blackberry Sorbet

TWO SPOONS TEAS 3.50

English Breakfast, Peppermint, Green, Royal Earl Grey, Chamomile, Fresh Garden Mint

UE COFFEE

Americano 3.25     Flat White 3.25.   Latte 3.50      Cappuccino 3.25    Espresso 2.50 | 3.50   

Iced Coffee 3.50     Liqueur Coffee 8.50    Hot Chocolate, Whipped Cream, Marshmallows 4

Traditional Fish & Chips 15 – Monday & Tuesday’s, Lunch & Dinner

Fish supplier – Flying Fish, Newlyn, Cornwall

Sean’s Legendary Sunday Quiz: Every week 8.30pm. Last Sunday of the Month is a Music Quiz

An optional discretionary service charge of 12.5% will be added for tables of 6 guests or more

Please inform a member of our team of any Dietary requirements or Allergens