sample
a la carte menu
WARM UPS
MARINATED NOCELLARA OLIVES 4.50 gf, df
ARTISAN BREADS, Salted Butter 5 gfr, dfr
CRICKETERS SCOTCH EGG, Maldon Salt 8 df
SAUSAGE ROLL, Piccalilli 8
BATTERED COD CHEEKS, Tartare Sauce 9 gf, df
PADRON PEPPERS, Aioli 7.50 gf, df
OPENERS
CRISPY CORNISH SQUID, Chilli, Garlic and Soy 10 gf, df
STOCKINGS FARM PORK BELLY, Pickled Watermelon, Shallots, Mint, Satay 10 n, gf
COURGETTE AND MINT SOUP, Keens’s Cheddar Cheese and Spring Onion Toastie 7.50 gfr, dfr
HEIRLOOM TOMATOES, Burrata, Shallot and Herb Vinaigrette, Basil Mayonnaise 9 gf
OXFORD BLUE, Pear, Bitter Leaves, Candied Walnuts, Walnut Oil 9 | 16 n, v, gf, df
ST AUSTELL’S MUSSELS, Mariniere Sauce, Mopping Bread 10 gfr | Large with Fries 20 gf
PUB CLASSICS
½ PINT CORNISH PRAWNS, Marie Rose 12 dfr
CRICKETERS PLOUGHMAN’S 17.50 Black Treacle Roasted Ham, Keen’s Vintage Cheddar and all the trimmings
MAIN PLAY
GRILLED NEWLYN HAKE, Battered Cod Cheek, Mushy Peas, Tartare Sauce, Hand Cut Chips 22 gf, dfr
CAVOLO NERO SPELTOTTO, Roasted Beetroot, Shallots, Yellison Goat’s Cheese 20 v, dfr
CHILTERN LAMB RUMP, Garden Peas, Tomatoes, Butter Beans, Garlic Butter, Mint 24 gf, dfr
CHARGRILLED RIBEYE STEAK, Caesar Salad, Garlic Butter, Hand Cut Chips 34 gf, dfr
SEABASS NIÇOISE, Tomatoes, Green Beans, Olives, Free Range Egg, Anchovies, Jersey Royals 22 gf, df
CRICKETERS CHEESEBURGER 19.75 Stockings Farm Bacon, Burger Sauce, Tomato, Gherkin, Caramelised Onions, Hand Cut Chips
CHARGRILLED CHICKEN, Romesco Sauce, Courgette, Almonds, Parmesan Polenta 23 gf, n
SIDES
BUTTERED GREENS 4.50
GARDEN SALAD, Walnut Dressing 5 gfr, df, n
TRUFFLE AND PARMESAN CHIPS 5.50 gfr
HAND CUT CHIPS 5 gfr, df
FRIES 4.50 gfr, df
COLTS
TRADITIONAL FISH AND CHIPS, Mushy Peas 9 df, gfr
CRICKETERS CHEESEBURGER, Hand Cut Chips 9
SCOTCH EGG, Garden Peas 8.50 df
CAVOLO NERO SPELTOTTO, Roasted Beetroot, Shallots, Yellison Goats’s Cheese 9 v, gf, dfr
STICKY WICKET
VALRHONA CHOCOLATE ESPRESSO BROWNIE, White Chocolate Ice Cream, Blackcurrants 8.50 gf
Espresso Martini 12
CHERRY PIE, Cornish Clotted Cream 8.50
Kir Royale 13
ELDERFLOWER LEMON POSSET, English Strawberries, Vanilla Shortbread 8.50 gfr
Home-made Limoncello 4.20
STICKY TOFFEE PUDDING, Butterscotch Sauce, Vanilla Ice Cream 8.50
Vin Santo 15
AFFOGATO, Almond Biscotti 7 n
Tia Maria 4.50
BRITISH CHEESE 10
Keen’s Vintage Cheddar, Baron Bigod, Oxford Blue, Red Onion Jam, Biscuits
Sandeman Port LBV 4.60
HOMEMADE ICE CREAM 3.50 per scoop
HOMEMADE SORBET 3.50 per scoop. Vanilla, White Chocolate Lemon, Strawberry
